Kugelis
Type | Pudding |
---|---|
Place of origin | Lithuania |
Main ingredients | Potatoes, bacon, milk, onions, and eggs |
Cookbook: Kugelis Media: Kugelis |
Kugelis (also bulvių plokštainis, literally "flat potato dish" or banda - a dialecticism frequent especially in Dzūkija region) is a baked potato pudding. The main ingredients are potatoes, bacon, milk, onions, and eggs. It may be spiced with salt, black pepper, bay leaves, and/or marjoram. It is usually eaten with sour cream, or spirgai, a topping made with fried fatty bacon (usually belly bacon) and diced onions.[1]
Similar dishes are the Jewish kugel and Belarusian potato babka.[1]
See also
- Bacon portal
References
Wikibooks Cookbook has a recipe/module on |
This article is issued from Wikipedia - version of the 6/1/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.