Rotelle
Alternative names | Wagon wheels (United States), ruote (Italy) |
---|---|
Type | Pasta |
Place of origin | Italy |
Main ingredients | Durum wheat |
Cookbook: Rotelle Media: Rotelle |
Rotelle are a type of pasta resembling wheels with spokes. They are similar to fiori.
The name derives from the Italian word for little wheels. In Italy they are also called "ruote" and in the US they are usually called "wagon wheels".
Rotelle should not be confused with rotini (corkscrew-shaped pasta). Nonetheless, some manufacturers such as Ronzoni produce a twisted pasta with that name.[1]
Footnotes
Wikimedia Commons has media related to Rotelle. |
This article is issued from Wikipedia - version of the 4/29/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.