Streptomyces atratus

Streptomyces atratus
Scientific classification
Kingdom: Bacteria
Phylum: Actinobacteria
Class: Actinobacteria
Order: Actinomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species: S. atratus
Binomial name
Streptomyces atratus
Shibata et al. 1962[1]
Type strain
46408, AS 4.1632, ATCC 14046, CBS 364.68, CGMCC 4.1632, DSM 41673, IFO 3897, JCM 3386, NBRC 3897, NRRL B-16927[2]

Streptomyces atratus is a bacterium species from the genus of Streptomyces which has been isolated from soil in Shimoneda in Japan.[1][3][4] Streptomyces atratus produces atramycin A, hydrazidomycins A, hydrazidomycins B, hydrazidomycins C, rufomycins A and rufomycins B.[4][5][6][7][8]

Further reading

See also

References

  1. 1 2 LPSN bacterio.net
  2. Straininfo of Streptomyces atratus
  3. UniProt
  4. 1 2 Deutsche Sammlung von Mikroorganismen und Zellkulturen
  5. ATCC
  6. Ueberschaar, Nico; Ndejouong, Basile Le Sage Tchize; Ding, Ling; Maier, Armin; Fiebig, Heinz-Herbert; Hertweck, Christian (October 2011). "Hydrazidomycins, cytotoxic alkylhydrazides from Streptomyces atratus". Bioorganic & Medicinal Chemistry Letters. 21 (19): 5839–5841. doi:10.1016/j.bmcl.2011.07.108.
  7. ...], [executive ed. J. Buckingham. Principal contributors Ya Cai (1994). Dictionary of natural products (1. ed.). London [u.a.]: Chapman & Hall. ISBN 0-412-46620-1.
  8. Agriculture, ed. by the Ad Hoc Working Group "For the Evaluation of Potentially Harmful Organisms and Substances in Feedstuffs and Animal Faeces" of the Senate Commission for the Assessment of Chemicals Used in (2001). Potentially harmful organisms and substances in feedstuffs and animal faeces. Weinheim: Wiley-VCH. ISBN 3-527-27598-3.


External identifiers for Streptomyces atratus
Encyclopedia of Life 972216


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