Pique verde boricua
Pique verde boricua is a Puerto Rican green hot sauce.
Preparation
Pique verde is made of green Caballero hot peppers, green Cubanelle peppers, cilantro, culantro, onion, garlic, olive oil, and lime juice.[1]
This sauce may be served with meats, fried fish, tostones, viandas [root vegetables], mofongo, rice and beans.
See also
References
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