Obi non

Obi non
Different kinds of lepyoshka
Alternative names	Lepyoshka
Type	Flatbread
Place of origin	Afghanistan, Tajikistan and Uzbekistan
Cookbook: Obi non Media: Obi non

Obi non, or lepyoshka (Russian: лепёшка, "flatbread"), is a kind of flatbread (tandoor bread) in Afghan, Tajik and Uzbek cuisine. It is shaped like a disc and thicker than naan. Obi non are baked in clay ovens called tandyr.^[1]^[2]

References

↑ "Obi-Non (Lepyoshka)". http://www.orexca.com/. Retrieved 20 February 2010. External link in |publisher= (help)
↑ Mehnat. "Uzbek National Cuisine". Retrieved 20 February 2010.

Flatbreads

Asia	Afghan bread Balep korkun Barbari bread Bazlama Bhakri Bhatoora Bindaetteok Bing Bolani Chapati Kaak Kattama Khebz Khubz Kulcha Gözleme Jolada rotti Lahoh Laobing Lavash Luchi Malooga Markook Matzo Naan Obi non Papadum Paratha Aloo paratha Parotta Pathiri Phitti Pita Pletzel Puran poli Puri Qistibi Qutab Ramazan pidesi Roti Makki di roti Roti canai Roti prata Rumali roti Sanchuisanda Sangak Scallion pancake Shaobing Sheermal Shelpek Taboon bread Taftan Tandoor bread Thalipeeth Zhingyalov hats

Europe	Bannock Crisp bread Farl Flammkuchen Flatbrød Flatkaka Focaccia Hoggan Khachapuri Lángos Lefse Mekitsa Opłatek Pancake Pane carasau Piadina Pita Pizza Podpłomyk Rieska Sacramental bread Scaccia Shotis puri Somun Tunnbröd

Africa	Eish merahrah Injera Khubz Lahoh Ngome

Americas	Arepa Bammy Bannock Casabe Frybread Corn tortilla List of tortilla-based dishes Flour tortilla Tortilla de Rescoldo

Recipes on WikiBooks Category:Flatbreads Food portal

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